FSSAI License & Registration

FSSAI (Food Safety and Standards Authority of India) License & Registration is a mandatory authorization issued by the Food Safety and Standards Authority of India (FSSAI) under the Food Safety and Standards Act, 2006. It is required for all Food Business Operators (FBOs) involved in the manufacturing, processing, packaging, storage, transportation, distribution, import, export, and sale of food products in India.

FSSAI ensures that food businesses maintain the prescribed standards of food safety, hygiene, and quality, thereby protecting public health and building consumer confidence.

Types of FSSAI Registration & License

• Basic FSSAI Registration – For small food businesses and startups with an annual turnover of up to ₹12 lakh.
• State FSSAI License – For medium-sized food businesses operating within a state, subject to applicable turnover and operational criteria.
• Central FSSAI License – For large businesses, importers, exporters, e-commerce food operators, and businesses operating in multiple states or meeting specified criteria.

Key Objectives

• Ensure food safety and hygiene
• Protect consumer health
• Regulate food manufacturing and distribution
• Ensure compliance with food safety regulations
• Promote quality standards across the food industry
• Improve consumer confidence in food products

Key Requirements

• Business registration and identity documents
• Food business premises details
• Product and manufacturing process information
• Food safety and hygiene compliance
• Proper documentation and record maintenance
• Compliance with FSSAI regulations and standards
• Timely license renewal and updates

Benefits of FSSAI License & Registration

• Legal authorization to operate a food business
• Compliance with Indian food safety laws
• Increased customer trust and brand credibility
• Improved business reputation
• Easier market access and business expansion
• Eligibility to supply products to government and corporate buyers
• Enhanced opportunities for exports and organized retail
• Use of the FSSAI License Number on food packaging and labels

Applicable Industries

FSSAI License & Registration is required for:

• Food Manufacturers
• Grain & Rice Milling Industries
• Flour Mills
• Dairy Processing Units
• Bakery & Confectionery
• Beverage Manufacturers
• Edible Oil Processing Units
• Hotels & Restaurants
• Catering Services
• Food Retailers & Wholesalers
• Food Storage & Warehousing
• Food Transporters
• Food Importers & Exporters
• E-commerce Food Businesses
• Cloud Kitchens
• Food Packaging Units

Our Consultancy Services

Lab Architects provides complete consultancy for FSSAI License & Registration, including:

• Eligibility Assessment
• Registration and License Application
• Documentation Preparation
• Food Safety Compliance Guidance
• License Modification and Renewal
• Product Category Assistance
• Inspection Support
• Regulatory Compliance Advisory
• Labelling and Packaging Compliance
• Ongoing Compliance and Renewal Support