Dairy Spec FT
Dairy Spec FT
The DairySpec FT FTIR milk analyzer stands out for its ease of use and versatility, making it the ideal solution for fast, reliable dairy composition testing across raw and processed products.
Ease of Use
- No complex sample preparation — place the sample under the pipette and start the analysis.
- Up to 64 parameters measured simultaneously in 1 minute.
- Real-time, reagent-free spectral standardization for stable calibration transfer, enhanced robustness, and
qualitative/adulteration screening. - Embedded sample preheating for consistent, reproducible results.
- Fully translated, user-friendly software interface.
- Comprehensive system monitoring with alerts for errors or suspicious results.
- Automatic between-run cleaning and programmable end-of-day cleaning for maximum time savings.
- Fully customizable software interface and workflows tailored to laboratory needs.
- LED status guidance indicating instrument state in real time.
- Built-in quick-assist tools for startup and troubleshooting.
Versatility
- Modular system, upgradeable with an autosampler to reach up to 300 samples/hour.
- Dual-pump architecture (high-pressure and peristaltic) to handle liquids and high-viscosity products.
- Optional dilution balance to prepare viscous samples prior to analysis.
- Custom calibration development available on request.
- Centralized database / LIMS connectivity.
- Compatible with barcode/RFID sample ID for full traceability; data stored and displayed in customizable reports.
Quantitative applications
| Product type | Components |
| Milk | Fat, Protein, Lactose, Total solids, Solids non fat, Urea, FPD, Free fatty acids, Casein, Citric acid, BHB milk, BHB blood*, Lactoferrin, Acetone, pH, Acidity, Fatty acid profiles (C4:0, C6:0, C8:0, C10:0, C12:0, C14:0, C14:1 total, C16:0, C16:1 total, C18:0, C18:1 9c, C18:1 total, C18:2 total, C18:3 n-3, AGS, AGI, AGPI, AGMI, De novo, Mixed, Preformed), ... |
| Cream | Fat, Protein, Total solids, Non-fat solids, ... |
| Whey | Fat, Protein, Total solids, Non-fat solids, Ash, ... |
| Colostrum | Protein, IgG, Non-casein nitrogen, Total dry matter, ... |
| Permeate | Protein, Total solids, |
| Retentate | Protein, Total dry matter, ... |
| Yogurt | Fat, Protein, Total solids, Non-fat solids, |
| Ice cream | Fat, Protein, Lactose, Glucose, Galactose, Sucrose, Fructose, Total sugars, Total solids, |
Technical Specifications*
| Measurement range | 0-50% |
| Milk type | Cow, goat, sheep, buffalo, ... |
| Accuracy | Cv < 1% (for Fat, Protein, Lactose & Solids) |
| Repeatability | Cv < 0,5% (for Fat, Protein, Lactose & Solids |
| Carry-over | < 1% (typically < 0,5%) |
| Voltage | 110/220V | 50/60Hz |
| Dimensions (DxWxH) | 61,2 x 67,6 x 38,4 cm |
| Weight | 68 kg |
Connected to the local database and remotely accessible
The DairySpec FT FTIR milk analyzer stands out for its ease of use and versatility, making it the ideal solution for fast, reliable dairy composition testing across raw and processed products.
Ease of Use
- No complex sample preparation — place the sample under the pipette and start the analysis.
- Up to 64 parameters measured simultaneously in 1 minute.
- Real-time, reagent-free spectral standardization for stable calibration transfer, enhanced robustness, and
qualitative/adulteration screening. - Embedded sample preheating for consistent, reproducible results.
- Fully translated, user-friendly software interface.
- Comprehensive system monitoring with alerts for errors or suspicious results.
- Automatic between-run cleaning and programmable end-of-day cleaning for maximum time savings.
- Fully customizable software interface and workflows tailored to laboratory needs.
- LED status guidance indicating instrument state in real time.
- Built-in quick-assist tools for startup and troubleshooting.
Versatility
- Modular system, upgradeable with an autosampler to reach up to 300 samples/hour.
- Dual-pump architecture (high-pressure and peristaltic) to handle liquids and high-viscosity products.
- Optional dilution balance to prepare viscous samples prior to analysis.
- Custom calibration development available on request.
- Centralized database / LIMS connectivity.
- Compatible with barcode/RFID sample ID for full traceability; data stored and displayed in customizable reports.
Quantitative applications
| Product type | Components |
| Milk | Fat, Protein, Lactose, Total solids, Solids non fat, Urea, FPD, Free fatty acids, Casein, Citric acid, BHB milk, BHB blood*, Lactoferrin, Acetone, pH, Acidity, Fatty acid profiles (C4:0, C6:0, C8:0, C10:0, C12:0, C14:0, C14:1 total, C16:0, C16:1 total, C18:0, C18:1 9c, C18:1 total, C18:2 total, C18:3 n-3, AGS, AGI, AGPI, AGMI, De novo, Mixed, Preformed), ... |
| Cream | Fat, Protein, Total solids, Non-fat solids, ... |
| Whey | Fat, Protein, Total solids, Non-fat solids, Ash, ... |
| Colostrum | Protein, IgG, Non-casein nitrogen, Total dry matter, ... |
| Permeate | Protein, Total solids, |
| Retentate | Protein, Total dry matter, ... |
| Yogurt | Fat, Protein, Total solids, Non-fat solids, |
| Ice cream | Fat, Protein, Lactose, Glucose, Galactose, Sucrose, Fructose, Total sugars, Total solids, |
Technical Specifications*
| Measurement range | 0-50% |
| Milk type | Cow, goat, sheep, buffalo, ... |
| Accuracy | Cv < 1% (for Fat, Protein, Lactose & Solids) |
| Repeatability | Cv < 0,5% (for Fat, Protein, Lactose & Solids |
| Carry-over | < 1% (typically < 0,5%) |
| Voltage | 110/220V | 50/60Hz |
| Dimensions (DxWxH) | 61,2 x 67,6 x 38,4 cm |
| Weight | 68 kg |
Connected to the local database and remotely accessible